What to Eat if You Have Diabetes

Diabetes affects over 16 million Americans, a number that continues to grow at an alarming rate. It can be controlled with appropriate treatment and the cornerstone of a patient's treatment plan should be dietary therapy. It is the key to proper blood sugar control and effective management of the disease.

The goal of the What to Eat if You Have Diabetes program is to help patients, their families and their caregivers develop a meal plan based on fresh whole plants foods.

Maureen has completely rewritten and updated this edition to reflect current research on the disease.

If you would like to read a sample of the book: click here